Chez Becky et Liz, site de cuisine anglaise
cuisine anglaise, cuisine irlandaise, cuisine galloise, cuisine écossaise
A cette saison, je raffole des haricots blancs frais. Sec, “le fayot” a nourri des générations de militaires; toutefois, lorsqu’il est frais, le haricot blanc est Continuer la lecture →
Ingrédients 1 courgette 1 carotte 1/2 laitue 100 gr de feta Quelques croûtons Vinaigrette 1 c à café de cumin en grains ou en poudre 2 Continuer la lecture →
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